Rich, wild, and naturally lean — these gluten-free venison burgers are made from 100% Cowal Deer, processed in our own larder just minutes from the shop.
 
Each 4-pack is hand-prepared using wild venison from the hills and forests of Cowal, with no fillers, no gluten, and nothing artificial — just honest ingredients and real flavour.
Perfect for the BBQ, the frying pan, or under the grill.